Green Tea Coconut Flour Biscuits

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 99.9
  • Total Fat: 6.9 g
  • Cholesterol: 72.0 mg
  • Sodium: 42.5 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.7 g

View full nutritional breakdown of Green Tea Coconut Flour Biscuits calories by ingredient


Introduction

Gluten-free, low carb, vegetarian Gluten-free, low carb, vegetarian
Number of Servings: 12

Ingredients

    4 eggs
    1/2 cup coconut flour
    A touch of vanilla
    1 cup Splenda
    1 tbsp matcha
    1/4 tsp baking powder
    1/4 tsp salt

Directions

1. Preheat oven to 400 F
2. Mix eggs, butter, salt, vanilla, and green tea powder.
3. Add coconut flour and baking powder.
4. Mixify!
5. Make balls and place on greased cookie sheet.
6. Bake for 15 minutes.

Serving Size: 12 biscuits

Number of Servings: 12

Recipe submitted by SparkPeople user LIZLEMONESQUE.