Thai-Style Spicy Raw Broccoli

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 174.7
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 425.0 mg
  • Total Carbs: 56.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 9.3 g

View full nutritional breakdown of Thai-Style Spicy Raw Broccoli calories by ingredient


Introduction

A lovely, spicy-hot broccoli salad A lovely, spicy-hot broccoli salad
Number of Servings: 4

Ingredients

    5 cups chopped broccoli

    Dressing:
    1/4 C sesame oil
    1/4 C apple cider vinegar
    1/4 C Braggs liquid aminos
    1 T Agave nectar
    1/2 tsp to 1 tsp chopped fresh ginger root
    1 small/medium clove garlic, crushed
    1 tsp Thai Kitchen Red Curry Paste

Directions

Put chopped broccoli in large bowl.

In blender, combine all remaining ingredients & blend until frothy. Drizzle over broccoli, toss & serve. Keeps well for several days in refrigerator and continues to get spicier.

Serving Size: Makes four 1 1/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user DESERTJULZ.