Spicy Chicken & Zucchini Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 373.0
  • Total Fat: 2.4 g
  • Cholesterol: 68.4 mg
  • Sodium: 534.2 mg
  • Total Carbs: 53.3 g
  • Dietary Fiber: 7.3 g
  • Protein: 35.9 g

View full nutritional breakdown of Spicy Chicken & Zucchini Pasta calories by ingredient
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Number of Servings: 6


    1 can Hunt's Diced Tomatoes - Spicy Red Pepper
    1 28oz Can Plain Diced Tomaotes (drained)
    3 chicken breasts, cut into small cubes
    5 cups cooked pasta
    2-3 large zucchini, diced into 1" cubes
    1 onion finely diced
    italian herbs


In a VERY large skillet or wok over med-high heat, cook the chicken pieces until about half cooked. Add onion and garlic, and cook until translucent.

Add diced zucchini, turn the heat to high and cook, stirring often, until zucchini have sweated down by about half.

Add tomatoes and seasonings as desired. Cook over high heat, stirring often, until sauce is thick but zucchini are still meaty.

Serve over hot cooked pasta of your choice.

Serving Size: Makes 6 generous servings

Number of Servings: 6

Recipe submitted by SparkPeople user TIGEREYESS.

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