spinach & turkey salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 322.0
  • Total Fat: 22.2 g
  • Cholesterol: 520.7 mg
  • Sodium: 816.2 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 24.5 g

View full nutritional breakdown of spinach & turkey salad calories by ingredient


Introduction

spinach & turkey salad spinach & turkey salad
Number of Servings: 1

Ingredients

    Fresh Spinach 1 cup
    1 cup chopped hard boiled egg
    2 slices of Sara lee's low sodium turkey
    2 slices of red tomato (1/4" thick)
    2 tbsp of red onion sliced
    2 tbsp Marie's Lite Creamy Ranch dressing

Directions



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user NITACHGO.