Low fat creamy pasta with fresh tomatos

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 324.3
  • Total Fat: 14.6 g
  • Cholesterol: 33.3 mg
  • Sodium: 337.9 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 14.4 g

View full nutritional breakdown of Low fat creamy pasta with fresh tomatos calories by ingredient


Introduction

Delicious creamy sauce and goes well with chicken or salmon. Delicious creamy sauce and goes well with chicken or salmon.
Number of Servings: 2

Ingredients

    as above
    salt
    pepper

Directions

Heat up butter/olive oil and sautee half of the garlic and onions. Chop veggies, basil, garlic. Boil pasta. Add pasta, veggies, and cheeses. Toss generously.

Serving Size: 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user LEODORA.