Chocolate Covered Pretzels


5 of 5 (2)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 81.9
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 131.0 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.4 g

View full nutritional breakdown of Chocolate Covered Pretzels calories by ingredient
Report Inappropriate Recipe

Submitted by: WPOPE31

Number of Servings: 24


    24 Pretzel Rods
    8 oz semi-sweet chocolate chips


1. put chocolate chips in microwave save bowl. Melt for 30 seconds. Then stir. Put in for another 30 second interval. Then stir. Continue until melted. Do not over cook chocolate.

2. Put a piece of wax paper on a baking sheet. Spoon melted chocolate onto 3/4 of pretzel rods. Once all the pretzels are covered, place in refridgerator for 15 mins, until chocolate hardens.

3. Enjoy!

Number of Servings: 24

Recipe submitted by SparkPeople user WPOPE31.


Rate This Recipe

Member Ratings For This Recipe