Chocolate Covered Pretzels


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 81.9
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 131.0 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.4 g

View full nutritional breakdown of Chocolate Covered Pretzels calories by ingredient



Number of Servings: 24

Ingredients

    24 Pretzel Rods
    8 oz semi-sweet chocolate chips

Directions

1. put chocolate chips in microwave save bowl. Melt for 30 seconds. Then stir. Put in for another 30 second interval. Then stir. Continue until melted. Do not over cook chocolate.

2. Put a piece of wax paper on a baking sheet. Spoon melted chocolate onto 3/4 of pretzel rods. Once all the pretzels are covered, place in refridgerator for 15 mins, until chocolate hardens.

3. Enjoy!

Number of Servings: 24

Recipe submitted by SparkPeople user WPOPE31.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    I made these for superbowl and everyone loved them. Just the right amount of salty and sweet. Thanks for sharing!! - 2/8/09


  • no profile photo

    Incredible!
    Thanks for the little cure for my sweet tooth. - 1/17/09