Chicken Noodle Cheese Bake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 359.6
- Total Fat: 5.3 g
- Cholesterol: 38.1 mg
- Sodium: 798.2 mg
- Total Carbs: 50.6 g
- Dietary Fiber: 2.1 g
- Protein: 25.5 g
View full nutritional breakdown of Chicken Noodle Cheese Bake calories by ingredient
Number of Servings: 8
Ingredients
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3 - 4 oz skinned Chicken breast
2 - 10 oz cans Campbells Cream of Chicken
soup 98% Fat Free
2 - Cups of Colby or Chedder Cheese Lowfat
2 - Cups of Water
16 oz Elbow Macaroni
Directions
Preheat oven to 350.
Boil water for Macaroni, cook until desired texture.
Grill Chicken breast and cut into small pieces.
Drain water: add two cans of soup, 2 cups of water, and chicken, stir together.
Bake for approximately 20 minutes
Melt two cups of cheese on top just before you take it out of the oven.
Makes approx. 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user .
Boil water for Macaroni, cook until desired texture.
Grill Chicken breast and cut into small pieces.
Drain water: add two cans of soup, 2 cups of water, and chicken, stir together.
Bake for approximately 20 minutes
Melt two cups of cheese on top just before you take it out of the oven.
Makes approx. 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user .
Member Ratings For This Recipe
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