t's beef borscht

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 124.0
  • Total Fat: 5.4 g
  • Cholesterol: 26.8 mg
  • Sodium: 723.3 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.7 g

View full nutritional breakdown of t's beef borscht calories by ingredient



Number of Servings: 10

Ingredients

    beef short ribs
    beets
    celery
    onion
    garlic
    chicken broth
    parsley
    red wine vinegar
    salt
    sugar
    canned tomatoes
    butter
    cabbage

Directions

brown ribs. cut veggies and simmer for 4 hours.

Serving Size: makes8 2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user CAVEMAN69WPG.