Mango Lobster Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 180.9
  • Total Fat: 0.9 g
  • Cholesterol: 51.8 mg
  • Sodium: 512.3 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 3.1 g
  • Protein: 15.7 g

View full nutritional breakdown of Mango Lobster Salad calories by ingredient
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Number of Servings: 2

Ingredients

    1 cup lobster meat
    2 cups cubed mango
    1 T fresh lemon juice
    2 T fresh lime juice
    5 basil leaves chopped

Directions

Mix mango & lobster together in a bowl. Whisk together lemon & lime juices and chopped basil. Pour juice mix over mango lobster mixture. Refrigerate 30 minutes before serving.

Serving Size: makes 2 1 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user STEPHSGREEN.

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