Garlic Pepperoni Boboli pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 242.9
  • Total Fat: 18.3 g
  • Cholesterol: 52.0 mg
  • Sodium: 908.8 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 11.3 g

View full nutritional breakdown of Garlic Pepperoni Boboli pizza calories by ingredient


Introduction

my family loves this pizza. Cooked crisp crust is the best. You will love this if you are a garlic lover my family loves this pizza. Cooked crisp crust is the best. You will love this if you are a garlic lover
Number of Servings: 6

Ingredients

    1 Boboli whole wheat thin pizza crust
    Half a pouch Boboli pizza sauce, spread evenly over pizza shell
    6 cloves garlic, minced and spread over pizza
    1Gallo Pepperoni sausage, cut in thin slices, spread evenly over pizza
    4 tblsps. grated Parmesan cheese, spread evenly over pizza

Tips

Garlic can be put on either before or after pepperoni


Directions

Cook @ 450 degree oven for 10-12 min.

Serving Size: makes 6 servings. serving size 1/6th of pizza

Number of Servings: 6

Recipe submitted by SparkPeople user NGS1963.