Bread Machine Rye Bread (1.5lb. loaf)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 99.9
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 203.7 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.6 g

View full nutritional breakdown of Bread Machine Rye Bread (1.5lb. loaf) calories by ingredient
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Introduction

nice light rye bread, the loaf does not sit heavy not too dense nice light rye bread, the loaf does not sit heavy not too dense
Number of Servings: 16

Ingredients

    1-1/8 to 1-1/4cup water
    1-1/4 tsp. salt
    1 tbsp. brown sugar packed
    1 tbsp. molasses
    2 tbsp. powdered milk
    2 tbsp. soft margarine
    3/4 cup whole wheat flour
    1-2/3 cup white flour
    1/2 cup rye flour
    1-1/2 tsp. yeast

Directions

add all ingredients in order given as per your machines instructions. I like to mix my flours together before adding them to the machine.

Serving Size: 16 slices

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