Bread Machine Rye Bread (1.5lb. loaf)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 99.9
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 203.7 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.6 g

View full nutritional breakdown of Bread Machine Rye Bread (1.5lb. loaf) calories by ingredient


Introduction

nice light rye bread, the loaf does not sit heavy not too dense nice light rye bread, the loaf does not sit heavy not too dense
Number of Servings: 16

Ingredients

    1-1/8 to 1-1/4cup water
    1-1/4 tsp. salt
    1 tbsp. brown sugar packed
    1 tbsp. molasses
    2 tbsp. powdered milk
    2 tbsp. soft margarine
    3/4 cup whole wheat flour
    1-2/3 cup white flour
    1/2 cup rye flour
    1-1/2 tsp. yeast

Directions

add all ingredients in order given as per your machines instructions. I like to mix my flours together before adding them to the machine.

Serving Size: 16 slices