Garam masala med spenat

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 374.0
  • Total Fat: 8.3 g
  • Cholesterol: 5.2 mg
  • Sodium: 115.0 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 10.3 g

View full nutritional breakdown of Garam masala med spenat calories by ingredient


Introduction

hFKF hFKF
Number of Servings: 3

Ingredients

    JKSDFKf

Directions

boil togehter

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user CAMOMILLJA.

TAGS:  Vegetarian Meals |