marinera sauce

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 144.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 378.9 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.4 g

View full nutritional breakdown of marinera sauce calories by ingredient


Introduction

easy to make and yummy easy to make and yummy
Number of Servings: 10

Ingredients

    3 15.5oz can stewed tomato with basil and oregano
    1 15.5 oz can diced tomato
    1 med. onion diced
    1 small can tomato past
    1 tbs brown rice syrup
    1tsp condensed veggie broth
    1 tbs dryed basil

Tips

good on pasta, pizza crust or spaghitti squash


Directions

blend stewed tomatos together until smooth, dice onion put everything in slow cooker or dutch oven cook on high for 3 hours or inthe oven at 350 for 1hour 30 min

Serving Size: makes 10 1-cup serving

Number of Servings: 10

Recipe submitted by SparkPeople user DAWNTEBLUE.