Lentils and Rice with Caramelized Onion

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 333.0
  • Total Fat: 27.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.7 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.5 g

View full nutritional breakdown of Lentils and Rice with Caramelized Onion calories by ingredient



Number of Servings: 6

Ingredients

    1 Large Yellow Onion
    3/4 cup olive oil
    1 cup brown long grain rice
    1 cup red lentils
    1 tbs cinnamon
    1 tbs cumin
    1 tbs coriander

Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user ALYSSANOELLE1.