RaW Cashew Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 161.8
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 70.9 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.0 g

View full nutritional breakdown of RaW Cashew Salad calories by ingredient



Number of Servings: 6

Ingredients

    Raw cashews,Roma Tomatoes,Red onions,Apple cider vinegar,extra virgin olive oil,and celtic sea salt.

Directions

Soak 1 1/2 Cup of Raw Cashews For 6 hrs. in fresh water drain and place in a mixing bowl,then add a 1cup of fresh chopped Roma Tomatoes,and a 1cup of fresh Diced Red Onions. Add 2 Tbs. of Apple cider Vinegar,add 2 Tbs. of Extra Virgin Olive oil,and finally add 1/4 tsp. of Celtic sea salt or add to taste. Now place all this in a mixing bowl and mix together and let it sit for about 3 to 4 hrs. to marinate in it's flavor.

Number of Servings: 6

Recipe submitted by SparkPeople user TONYBONE.