Spicy Mexicana Lentils

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 81.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 119.1 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 5.1 g
  • Protein: 5.4 g

View full nutritional breakdown of Spicy Mexicana Lentils calories by ingredient
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Great for Vegetarian main dish, or as a side dish with meat. Great for Vegetarian main dish, or as a side dish with meat.
Number of Servings: 4


    1 cup dry lentils
    1/3 cup chopped onion
    1 diced red jalapeno
    1 cup spicy V8 juice
    1/4 cup chopped green bell pepper
    4 sliced cherry tomatoes
    1 clove chopped garlic
    2 cups water


Great side with BBQ chicken, or grilled pork chops.


Put all ingredients in medium size pot, bring to boil, reduce heat to simmer till beans are tender.

Serving Size: 8 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user DJCANGEL.

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