Tuna Noodle Casserole

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,067.2
  • Total Fat: 177.9 g
  • Cholesterol: 387.0 mg
  • Sodium: 4,655.1 mg
  • Total Carbs: 266.1 g
  • Dietary Fiber: 15.0 g
  • Protein: 109.6 g

View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient



Number of Servings: 1

Ingredients

    See nutrition information.

Directions

In a large skillet melt butter, saute onion and celery until tender, stir in tuna, soup, mayo, milk, mushrooms, parsley and pimento. In a buttered casserole dish combine cooked noodles and tuna mixture. top with potato chips. Bake at 350 for 25-20 min.

Serving Size: Serves 4-6

Number of Servings: 1

Recipe submitted by SparkPeople user MSMELIS86.