Spicy Turkey with Green Beans
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 240.5
- Total Fat: 10.2 g
- Cholesterol: 100.0 mg
- Sodium: 533.0 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 2.2 g
- Protein: 29.5 g
View full nutritional breakdown of Spicy Turkey with Green Beans calories by ingredient
Introduction
We started to make turkey tacos but then decided OOOOO ya know what would be good? We started to make turkey tacos but then decided OOOOO ya know what would be good?Number of Servings: 4
Ingredients
-
Ground turkey, 93% lean, 20 oz
Tomatoes, red, ripe, canned, with green chilies, 1.75 cup
1" chopped Green Beans fresh or frozen, 2 cups
Onions, 1/2 cup, chopped
Tips
Top with shredded cheddar, and serve with a tortilla.
I don't cook out all the water 'cause I like it juicy.
Directions
Lightly brown the ground turkey on medium heat, then add the chopped onions.
Continue cooking for ten minutes.
Add the diced tomatoes and cook out as much of the excess water as you prefer.
Add the chopped green beans and cook until tender.
Serving Size: makes 4 1-cup servings
Continue cooking for ten minutes.
Add the diced tomatoes and cook out as much of the excess water as you prefer.
Add the chopped green beans and cook until tender.
Serving Size: makes 4 1-cup servings