Ashley's Cheesy Chicken, Veggies and Pasta

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 352.7
  • Total Fat: 8.5 g
  • Cholesterol: 52.5 mg
  • Sodium: 925.3 mg
  • Total Carbs: 50.6 g
  • Dietary Fiber: 8.5 g
  • Protein: 24.5 g

View full nutritional breakdown of Ashley's Cheesy Chicken, Veggies and Pasta calories by ingredient


Introduction

Ashley's quick and easy crowd pleaser Ashley's quick and easy crowd pleaser
Number of Servings: 8

Ingredients

    1 Cup chopped onion
    1 cup chopped celery
    1 carton swansons chicken stock
    2 cups water
    16 oz whole white penne pasta
    1 bag diced cooked chicken
    2 cups shredded cheddar cheese

Tips

Serve with garlic bread and bread sticks.


Directions

Bring chicken stock and 2 cups water to a boil. Add onions and celery and allow to cook about 5 minutes. Add pasta and cook until almost tender. Add chick, veggies and heat through. Add cheese and allow to melt.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MABEAZ.