Quarter Pound Burgers

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 291.9
  • Total Fat: 22.3 g
  • Cholesterol: 86.0 mg
  • Sodium: 206.5 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.5 g

View full nutritional breakdown of Quarter Pound Burgers calories by ingredient
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Number of Servings: 24


    Bulk Pork Sausage, 1 pound
    Ground beef, lean, 4 pounds
    Turkey, Ground turkey, 93% lean, 1 pound
    Garlic powder, 2 tbsp


To shave off calories and fat, you can use one pound of ground beef and four pounds of ground turkey. You can also use leaner versions of the ground meats/sausage.


Combine all ingredients, cook over grill until done.

Serving Size: Makes 24 quarter pound burgers.

Number of Servings: 24

Recipe submitted by SparkPeople user TIGGER2094.

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