Watermelon Ice

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 48.9
  • Total Fat: 0.5 g
  • Cholesterol: 1.1 mg
  • Sodium: 29.7 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.2 g

View full nutritional breakdown of Watermelon Ice calories by ingredient


Introduction

Italian Ice Italian Ice
Number of Servings: 9

Ingredients

    3 Cups Watermelon, cubed and frozen
    1 C Lowfat Buttermilk
    1/4 Cup Sugar

Tips

Watermelon can be cubed and frozen up to 8 months in advance.


Directions

Cube and freeze watermelon.
In blender, blend all ingredients until smooth.
Freeze overnight.

Serving Size: makes 9 1/2- cup servings

Number of Servings: 9

Recipe submitted by SparkPeople user AUNTTINA4.

TAGS:  Desserts |