Joy the Baker's Kale, Spinach, & Pear Smoothie
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 154.9
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 162.4 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 5.8 g
- Protein: 3.3 g
View full nutritional breakdown of Joy the Baker's Kale, Spinach, & Pear Smoothie calories by ingredient
Introduction
Adapted from: http://joythebaker.com/2011/01/kale-spinach-and-pear-smoothie/ Adapted from: http://joythebaker.com/2011/01/kale-spinac
h-and-pear-smoothie/
Number of Servings: 1
Ingredients
-
1/2 heaping cup spinach leaves
1/2 heaping cup chopped kale leaves
1/2 pear
1/2 frozen banana
3/4 cups cold unsweetened almond milk
Directions
Remove kale leaves from their rough center stalk and coarsely chop. In a blender, combine kale spinach and almond milk. Blend until no big kale bits remain. Stop blender and add banana and pear. Blend until smooth.
Serving Size: Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user NICKITTY.
Serving Size: Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user NICKITTY.