Tzatziki 8.4.12 50g svg
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 41.7
- Total Fat: 1.7 g
- Cholesterol: 2.2 mg
- Sodium: 24.5 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.0 g
- Protein: 3.3 g
View full nutritional breakdown of Tzatziki 8.4.12 50g svg calories by ingredient
Number of Servings: 14
Ingredients
-
one large cucumber peeled seeded quartered then grated on round 5mm hole and drained for 15 minutes or so - ( today it weighs 250g) it will loose about half draining.
half of lemon peel grated (10g) n the Oneida 2mm round hole then follow with some cucumber to wash out the oil and bits, grated black pepper
a bout half a head on gated garlic - some olive hole will help this to mix in better and even better id the leftover head you grated a couple days ago and left in oil in fridge. use fridge stuff about half anf half mix (50g)
you did this because grating garlic is smelly and stings - it is antiseptic so do a weeks worth at once and cover with oil in fridge.
your drained yogurt - today I use the overnight drain which is more a spread than like thinner store Greek yogurt.
Directions
50g makes 14.2: about quarter cupmakes 3.75 cups 710 grams