Zucchini Rounds

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 225.8
  • Total Fat: 10.1 g
  • Cholesterol: 194.9 mg
  • Sodium: 478.2 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 14.0 g

View full nutritional breakdown of Zucchini Rounds calories by ingredient



Number of Servings: 2

Ingredients

    2 cups shredded zucchini
    2 eggs
    1/3 cup bisquick
    1/4 cup parmesan cheese
    salt/pepper

Tips

If your zucchini is dry, let the shredded squash sit for 10 minutes before mixing in remaining ingredients.


Directions

Mix all ingredients. Cook on sprayed griddle like pancakes.

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user MARYB1009.

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