vegetarian meatloaf

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 144.8
  • Total Fat: 1.4 g
  • Cholesterol: 0.1 mg
  • Sodium: 445.3 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 7.8 g

View full nutritional breakdown of vegetarian meatloaf calories by ingredient


Introduction

veggie meatloaf veggie meatloaf
Number of Servings: 12

Ingredients

    mix everythng together and bake for an hour and 10 minutes on 375 degrees

Directions

mix everythng together and bake for an hour and 10 minutes on 375 degrees

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user SHADOWLEVINE1.

Member Ratings For This Recipe


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    wheres the ingredients? - 3/11/13