Cajun Pasta Primavera with Shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 408.2
  • Total Fat: 9.7 g
  • Cholesterol: 97.6 mg
  • Sodium: 592.4 mg
  • Total Carbs: 64.9 g
  • Dietary Fiber: 10.5 g
  • Protein: 23.8 g

View full nutritional breakdown of Cajun Pasta Primavera with Shrimp calories by ingredient
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A spicy, cajun twist on a pasta primavera A spicy, cajun twist on a pasta primavera
Number of Servings: 4


    8oz Whole Wheat Spaghetti
    1 tbsp Olive Oil
    1 tsp Minced Onion
    1 tsp Minced Garlic
    3 tsp Cajun Seasoning
    35 Large pre-cooked shrimp, cooked
    4 Medium Mushrooms, chopped
    1 cup Fresh Spinach, chopped
    15 Roma tomatoes, chopped
    Fresh Basil
    1/4 cup Shredded Mozzarella Cheese


1. Boil the water for pasta and cook according to instructions
2. While the pasta is cooking, add your shrimp, cajun seasoning, onion, and garlic to a large skillet with oil over medium heat.
3. Add tomatoes, spinach, mushrooms, and basil and simmer.
4. Toss pasta with sauce and sprinkle with a little bit of mozzarella.

Serving Size: Makes about 4 1-cup servings

TAGS:  Fish | Dinner | Fish Dinner |

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