Cajun Pasta Primavera with Shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 408.2
  • Total Fat: 9.7 g
  • Cholesterol: 97.6 mg
  • Sodium: 592.4 mg
  • Total Carbs: 64.9 g
  • Dietary Fiber: 10.5 g
  • Protein: 23.8 g

View full nutritional breakdown of Cajun Pasta Primavera with Shrimp calories by ingredient
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Introduction

A spicy, cajun twist on a pasta primavera A spicy, cajun twist on a pasta primavera
Number of Servings: 4

Ingredients

    8oz Whole Wheat Spaghetti
    1 tbsp Olive Oil
    1 tsp Minced Onion
    1 tsp Minced Garlic
    3 tsp Cajun Seasoning
    35 Large pre-cooked shrimp, cooked
    4 Medium Mushrooms, chopped
    1 cup Fresh Spinach, chopped
    15 Roma tomatoes, chopped
    Fresh Basil
    1/4 cup Shredded Mozzarella Cheese

Directions

1. Boil the water for pasta and cook according to instructions
2. While the pasta is cooking, add your shrimp, cajun seasoning, onion, and garlic to a large skillet with oil over medium heat.
3. Add tomatoes, spinach, mushrooms, and basil and simmer.
4. Toss pasta with sauce and sprinkle with a little bit of mozzarella.

Serving Size: Makes about 4 1-cup servings

TAGS:  Fish | Dinner | Fish Dinner |

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