Cajun Pasta Primavera with Shrimp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 408.2
- Total Fat: 9.7 g
- Cholesterol: 97.6 mg
- Sodium: 592.4 mg
- Total Carbs: 64.9 g
- Dietary Fiber: 10.5 g
- Protein: 23.8 g
View full nutritional breakdown of Cajun Pasta Primavera with Shrimp calories by ingredient
Introduction
A spicy, cajun twist on a pasta primavera A spicy, cajun twist on a pasta primaveraNumber of Servings: 4
Ingredients
-
8oz Whole Wheat Spaghetti
1 tbsp Olive Oil
1 tsp Minced Onion
1 tsp Minced Garlic
3 tsp Cajun Seasoning
35 Large pre-cooked shrimp, cooked
4 Medium Mushrooms, chopped
1 cup Fresh Spinach, chopped
15 Roma tomatoes, chopped
Fresh Basil
1/4 cup Shredded Mozzarella Cheese
Directions
1. Boil the water for pasta and cook according to instructions
2. While the pasta is cooking, add your shrimp, cajun seasoning, onion, and garlic to a large skillet with oil over medium heat.
3. Add tomatoes, spinach, mushrooms, and basil and simmer.
4. Toss pasta with sauce and sprinkle with a little bit of mozzarella.
Serving Size: Makes about 4 1-cup servings
2. While the pasta is cooking, add your shrimp, cajun seasoning, onion, and garlic to a large skillet with oil over medium heat.
3. Add tomatoes, spinach, mushrooms, and basil and simmer.
4. Toss pasta with sauce and sprinkle with a little bit of mozzarella.
Serving Size: Makes about 4 1-cup servings