Berry Cobbler

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 142.4
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 220.7 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.2 g

View full nutritional breakdown of Berry Cobbler calories by ingredient



Number of Servings: 16

Ingredients

    Ingredients
    Two 12-oz bags frozen mixed berries
    1 box white cake mix (no pudding)
    1 can of diet 7-up or sierra mist (clear soda)


Directions

Instructions
Place frozen fruit in a 9x13 baking dish. Add dry cake mix over the top. Pour soda slowly over cake mix. DO NOT stir the cake mix and the pop - this will give you a 'crust'. If you stir the two, you will hsve a cake like topping.

Bake 350 for 45-50 min.

You may be able to use frozen peaches instead of mixed berries.

Serves 16; 4 PointsPlus

Serving Size: 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user MELANIERAPES.