Zucchini Oven Fries (Nixie, 2012)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 107.7
- Total Fat: 3.9 g
- Cholesterol: 51.2 mg
- Sodium: 337.9 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 1.1 g
- Protein: 6.4 g
View full nutritional breakdown of Zucchini Oven Fries (Nixie, 2012) calories by ingredient
Number of Servings: 4
Ingredients
-
2 baby zucchini
1 large egg
1/2 cup Italian breadcrumbs
1/4 cup Parmesan cheese
(salt/pepper to taste)
Tips
Best if served warm. Yummy! Enjoy :)
Directions
Blend dry ingredients, cut zucchini in thin slices.
Beat egg into a separate bowl.
Spray cookie sheet with non-stick spray, preheat oven to 350.
Dip zucchini pieces into egg then into the dry mixture. Place on baking sheet. Bake for 20 minutes or until golden brown.
Serving Size: Make 4 servings
Beat egg into a separate bowl.
Spray cookie sheet with non-stick spray, preheat oven to 350.
Dip zucchini pieces into egg then into the dry mixture. Place on baking sheet. Bake for 20 minutes or until golden brown.
Serving Size: Make 4 servings