Mexican Hot Chocolate
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 70.9
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 293.2 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 5.3 g
- Protein: 2.1 g
View full nutritional breakdown of Mexican Hot Chocolate calories by ingredient
Introduction
A hot low cal drink that's great for dark chocolate lovers. A hot low cal drink that's great for dark chocolate lovers.Number of Servings: 1
Ingredients
-
1 c. Boiling Water
2 tbsp. Hershey's Special Dark Cocoa Powder
1 tbsp. Non Dairy Creamer
3 tbsp. Splenda
1 tsp. Cinnamon
1/2 tsp. Vanilla Extract
pinch of salt
pinch of chili powder
Directions
Boil water
While waiting for water to boil, mix Cocoa, non-dairy creamer, splenda, cinnamon, salt and chili powder in a cup.
Add the water to the cup and stir until mixture is disolved, add vanilla.
ENJOY!
Number of Servings: 1
Recipe submitted by SparkPeople user BAILEYEM.
While waiting for water to boil, mix Cocoa, non-dairy creamer, splenda, cinnamon, salt and chili powder in a cup.
Add the water to the cup and stir until mixture is disolved, add vanilla.
ENJOY!
Number of Servings: 1
Recipe submitted by SparkPeople user BAILEYEM.