John's Vanilla Ice Cream
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 117.9
- Total Fat: 1.2 g
- Cholesterol: 54.7 mg
- Sodium: 110.9 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 0.0 g
- Protein: 5.6 g
View full nutritional breakdown of John's Vanilla Ice Cream calories by ingredient
Introduction
low fat, low sugar: made w/ Splenda low fat, low sugar: made w/ SplendaNumber of Servings: 16
Ingredients
McCormick Pure Vanilla Extract, 1 tsp
Eggs - Eggland's Best Eggs (Large) 1 Egg per serving, 250 gram(s)
Milk - Half & Half Fat Free Land O Lakes, Natural Milk & Cream, 40 tbsp
Eagle Brand Fat Free Sweetened Condensed Milk, 14 oz
Pudding - Sugar Free, Fat Free Vanilla (JELL-O), 1.50 oz
*Splenda No Calorie Sweetener, 72 tsp
Directions
Serving Size: 16 servings -4 oz (1/2 cup)