Sugar Free, Gluten Free Fruit Cobbler

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 296.5
  • Total Fat: 11.2 g
  • Cholesterol: 425.0 mg
  • Sodium: 139.4 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 17.0 g

View full nutritional breakdown of Sugar Free, Gluten Free Fruit Cobbler calories by ingredient
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Sugar free, gluten free, dairy free Fruit Cobbler recipe Sugar free, gluten free, dairy free Fruit Cobbler recipe
Number of Servings: 1


    1 cup pumpkin, peaches, pears, berries, apples, etc.
    2 eggs
    1/2 cup oat bran
    pumpkin pie spice/apple pie spice
    1/4 tsp baking soda


Makes a delicious breakfast! Serve with plain yogurt! Try popping the yogurt in the freezer for a 1-2 hours before hand!

*Try making a pumpkin loaf for lunch/dinner and serve with 1 cup raw veggies.

-Preheat oven to 350.
-Spray baking dish with nonstick cooking spray.
-Combine ingredients and pour into dish.
-When using fruit, try mashing 1/4 cup and dicing the rest.

Number of Servings: 1

Recipe submitted by SparkPeople user CHI1IP3PP3R.

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