Greg's famous cheese mashed potatoes

Greg's famous cheese mashed potatoes
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,930.7
  • Total Fat: 12.6 g
  • Cholesterol: 42.8 mg
  • Sodium: 1,727.0 mg
  • Total Carbs: 398.5 g
  • Dietary Fiber: 47.0 g
  • Protein: 65.5 g

View full nutritional breakdown of Greg's famous cheese mashed potatoes calories by ingredient
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Introduction

Want something that has a little colour, smells mouth watering, and tastes like heaven,, here it is, my favourite cheese mashed potatoes. Want something that has a little colour, smells mouth watering, and tastes like heaven,, here it is, my favourite cheese mashed potatoes.
Number of Servings: 1

Ingredients

    You'll need:

    -10 large potatoes peeled, and cut into small pieces.
    -5-6 tbsp of light cheese whiz, depending on your taste for cheese.
    - 1 cup of 1% milk.
    - Italian herbs

Directions

-peeled cut potatoes in large pot, and bring to a boil.
-Boil for 30mins, or until potatoes are soft enough to put a fork through.
-After 30 mins take potatoes off stove and place on a cutting board, or somewhere where you can use a electric beater.
-Add 5-6 Tbsp of light cheese whiz, and mix in with a regular spoon.
-Add 1 cup of milk.
-Beat with electric beater until lumps are gone, and very well whipped.
-Put into small plates-able to serve 6-9 people.
-Sprinkle Italian herbs for presentation on each serving of mashed potatoes and serve.


Number of Servings: 1

Recipe submitted by SparkPeople user MARTIAL_LAW2007.

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  • This can't be for just one person. - 12/2/11

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