fish with capers, apples and mushrooms

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 371.6
  • Total Fat: 4.1 g
  • Cholesterol: 36.1 mg
  • Sodium: 218.2 mg
  • Total Carbs: 62.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 22.1 g

View full nutritional breakdown of fish with capers, apples and mushrooms calories by ingredient



Number of Servings: 2

Ingredients

    flour
    salt/pepper
    2 fillets of fish
    1 tbsp butter
    1 tsp.oil
    1 tbsp. capers
    1 apple
    10 mushrooms

Directions

makes 2 servings


TAGS:  Fish |