Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 371.6
Total Fat 4.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 0.6 g
Cholesterol 36.1 mg
Sodium 218.2 mg
Potassium 703.6 mg
Total Carbohydrate 62.2 g
Dietary Fiber 5.1 g
Sugars 9.2 g
Protein 22.1 g
Vitamin A 6.5 %
Vitamin B-12 12.1 %
Vitamin B-6 18.2 %
Vitamin C 11.5 %
Vitamin D 21.9 %
Vitamin E 2.2 %
Calcium 4.0 %
Copper 25.9 %
Folate 35.5 %
Iron 24.2 %
Magnesium 13.4 %
Manganese 26.4 %
Niacin 52.3 %
Pantothenic Acid 21.3 %
Phosphorus 28.8 %
Riboflavin 48.5 %
Selenium 73.4 %
Thiamin 41.8 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fish with capers, apples and mushrooms

View the full fish with capers, apples and mushrooms Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fish with capers, apples and mushrooms

228 calories of Flour, white, (0.50 cup)

55 calories of Haddock (fish), (0.33 fillet)

36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))

25 calories of Mushrooms, fresh, (5 large)

18 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.50 serving)

1 calories of Capers, canned, (0.50 tbsp, drained)


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