Vegan Veggie & Sausage Pizza

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 381.5
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,402.7 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 22.4 g

View full nutritional breakdown of Vegan Veggie & Sausage Pizza calories by ingredient
Submitted by:

Number of Servings: 4


    mama mary' thin pizza crust
    1/2 jar pizza sauce
    6 baby bellas, sliced
    1/2 gimme lean sausage roll
    1 onion, chopped
    8 jumbo black olives, sliced
    1 package Galaxy Veggie Shreds Mozzarella


if the cheese has melt issues like it does for me then heat the crust with sauce on it for 5 to 10, then put the hot toppings on it and cook for 10 min.


cook the onion, mushrooms and sausage in a skillet until tender. Put the crust on an oven plate, top with the sauce, veggies, and layer cheese on top. Bake at 375 for 10 minutes.

Serving Size: 4 big slices

Number of Servings: 4

Recipe submitted by SparkPeople user REBECCA259.

TAGS:  Vegetarian Meals |

Rate This Recipe