Salmon Patties

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 298.7
  • Total Fat: 17.9 g
  • Cholesterol: 134.6 mg
  • Sodium: 1,174.4 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 24.3 g

View full nutritional breakdown of Salmon Patties calories by ingredient



Number of Servings: 6

Ingredients

    Pink Salmon, Chicken of the Sea (boneless, skinless), 4 pouches (24 oz total)
    Saltine Crackers (Saltines), 1 cup, crushed
    Egg, fresh, 3 large
    *Canola Oil, 4 tbsp
    Dill weed, dried, 1 tbsp
    Salt, 1 tsp
    Kraft Miracle Whip Light Dressing, 3 tbsp
    ***add a teaspoon of cayenne pepper for extra kick

Directions

combine all ingredients except oil and mix well in large bowl.

shape into patties and fry in oil until browned.

Serving Size: makes approx 20-24 1.5 - 2 oz patties

Number of Servings: 6

Recipe submitted by SparkPeople user AMINORR.

TAGS:  Fish | Dinner | Fish Dinner |