Garlic & Feta veggie dip
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 86.2
- Total Fat: 6.5 g
- Cholesterol: 25.1 mg
- Sodium: 318.9 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 4.2 g
View full nutritional breakdown of Garlic & Feta veggie dip calories by ingredient
Number of Servings: 8
Ingredients
1 cup crumbled feta cheese
1/2 cup sour cream
1/2 cup plain yogurt
2 cloves garlic, peeled
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
Directions
Blend all ingredients in food processor. Serve
Serving Size: makes 8 - 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NO1SALES11.
Serving Size: makes 8 - 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NO1SALES11.
Member Ratings For This Recipe
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WINFIELD28