Turkey and quinoa soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 85.9
  • Total Fat: 2.1 g
  • Cholesterol: 12.8 mg
  • Sodium: 1,108.1 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 5.5 g

View full nutritional breakdown of Turkey and quinoa soup calories by ingredient


Introduction

*Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 0.25 cup
Turnips, 1 cup, cubes

Carrots, raw, .25 cup, chopped(remove)
Yellow Sweet Corn, Frozen, 4 grams
*Turkey, diced, 2 oz
Cicken Broth, 4 cup (8 fl oz
*Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 0.25 cup
Turnips, 1 cup, cubes

Carrots, raw, .25 cup, chopped(remove)
Yellow Sweet Corn, Frozen, 4 grams
*Turkey, diced, 2 oz
Cicken Broth, 4 cup (8 fl oz

Number of Servings: 4

Ingredients

    *Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 0.25 cup
    Turnips, 1 cup, cubes
    Carrots, raw, .25 cup, chopped(remove)
    Yellow Sweet Corn, Frozen, 4 grams
    *Turkey, diced, 2 oz(remove)
    Chicken Broth, 4 cup (8 fl oz)(remove)

Directions



Serving Size: 4 12- oz servings

Number of Servings: 4

Recipe submitted by SparkPeople user POLEWALKINGJO.

TAGS:  Poultry | Soup | Poultry Soup |