Chili Turkey Crock Pot

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 280.5
  • Total Fat: 2.0 g
  • Cholesterol: 37.5 mg
  • Sodium: 1,041.0 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 9.4 g
  • Protein: 31.0 g

View full nutritional breakdown of Chili Turkey Crock Pot calories by ingredient



Number of Servings: 6

Ingredients

    1 lb Extra Lean Turkey
    1 cup diced onion
    1 cup corn
    1 can El Pato
    1 can Ortega Whole Chiles (7 oz)
    1 can Ortega diced hot chiles (4 oz)
    1 can Ro-Tel Mild Diced Tomatoes and Green chiles
    1 can Pinto Beans and jalapenos
    1 can Bush's Reduced Sodium Black Beans

Directions

Brown turkey in a non stick skillet.
Add all ingredients into crockpot. Stir.
Add garlic powder, salt, cumin.
Cook on Low for 8 hours.

Serving Size: 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CHEWYHUA.