Chicken and Biscuits

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 285.6
  • Total Fat: 13.0 g
  • Cholesterol: 69.4 mg
  • Sodium: 756.3 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 23.6 g

View full nutritional breakdown of Chicken and Biscuits calories by ingredient



Number of Servings: 12

Ingredients

    Green Pepper
    Onion
    4 cups cubed and cooked chicken
    2 cans cream of mushroom soup
    2 cups sour cream
    3/4 cup of milk
    1 cup shredded cheese

Directions

Saute red pepper and onion then add
4 cups cubed and cooked chicken
2 cans cream of mushroom soup
2 cups sour cream
3/4 cup of milk
Mix together

Grease 11X13 inch pan

Put mixture in pan and bake in 325 degree over for 25 minutes

Remove and spread grated cheese over top, then add the Pillsbury biscuites (2 Cans) on top and some more grated cheese and bake about 30 minutes.

Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user LKLANDRY.