Cheese Filling for crepes

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 58.2
  • Total Fat: 2.0 g
  • Cholesterol: 6.2 mg
  • Sodium: 33.8 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.0 g

View full nutritional breakdown of Cheese Filling for crepes calories by ingredient
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Number of Servings: 5


    1 cup Fage, 0% fat, plain yogurt
    1 oz cream cheese
    2 T powdered sugar


soften cream cheese and combine well with other ingredients. Add in your sliced fruit of choice and fill crepes.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user DUKESWALKER.

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