Homemade White Bread

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 116.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 292.7 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.4 g

View full nutritional breakdown of Homemade White Bread calories by ingredient
Report Inappropriate Recipe

Submitted by:


Simple white bread. Simple white bread.
Number of Servings: 12


    Just bread flour, yeast, salt, and water.


May want to let bread rise in the oven with the oven light on if your house is cool.
Also, dust bottom of dutch oven with corn meal to prevent sticking.


Mix ingredients. Let sit for 12 hours to rise.
Preheat oven with dutch oven inside to 485 degrees.
Bake bread in covered dutch oven for 28-30 minutes.

Serving Size: 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user HUSH081.

TAGS:  Side Items |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.