Crockpot Chicken Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 23.8
  • Total Fat: 0.4 g
  • Cholesterol: 7.8 mg
  • Sodium: 328.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Crockpot Chicken Soup calories by ingredient



Number of Servings: 8

Ingredients

    Chicken Leg
    Carrots
    Celery
    Onion
    Chicken Bouillon

Tips

serve with side of rice or pasta


Directions

slice carrots, celery, onion
place all ingredients into small crockpot
fill with water
slow cook overnight
in a.m. remove chicken from pot, de-skin and de-bone, shred chicken and replace in pot.
replenish water to fill crockpot

Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user ERICABAUM.

TAGS:  Poultry | Soup | Poultry Soup |