Samir's Chipotle Pork Chili
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 169.0
- Total Fat: 8.1 g
- Cholesterol: 44.8 mg
- Sodium: 531.7 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 1.6 g
- Protein: 17.0 g
View full nutritional breakdown of Samir's Chipotle Pork Chili calories by ingredient
Introduction
A quick and simple chili, big on flavor. A quick and simple chili, big on flavor.Number of Servings: 8
Ingredients
-
1 lb cooked boneless pork loin - shredded
1 cup onion, chopped
1 cup mushrooms, chopped
1 tsp minced garlic
1 1/2 cups tomato sauce
2 chipotle peppers, chopped fine
1 Tbsp chili powder
1 tsp salt
1 Tbsp canola oil
Tips
The longer you cook the chili the better it gets. Works amazingly well in the slow cooker. If you choose the slow cooker method, cook for 6-8 hours on low.
Directions
1. In a large, deep pan or pot, sweat the onions and mushrooms together in the vegetable oil on medium-high heat until softened.
2. Add garlic and cook for 1 minute.
3. Add the chipotle peppers, chili powder, salt and cook for another minute to bloom the spices.
4. Add the tomato sauce, shredded pork and beans and bring to a boil, then reduce to simmer for 20-40 minutes, stirring every few minutes. The longer you cook the chili, the more intense the flavor.
Serve with rice or pasta and a good, hearty bread.
Serving Size: 8 3/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SAMK1977.
2. Add garlic and cook for 1 minute.
3. Add the chipotle peppers, chili powder, salt and cook for another minute to bloom the spices.
4. Add the tomato sauce, shredded pork and beans and bring to a boil, then reduce to simmer for 20-40 minutes, stirring every few minutes. The longer you cook the chili, the more intense the flavor.
Serve with rice or pasta and a good, hearty bread.
Serving Size: 8 3/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SAMK1977.