Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 120.6
  • Total Fat: 13.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 144.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Basic Red Wine Vinegar-Dijon-Olive Oil Salad Dressing calories by ingredient



Number of Servings: 5

Ingredients

    1/3 cup olive oil
    2/3 cup red wine vinegar
    1/3 cup water
    3 Tbsp Dijon mustard
    1-2 Tbsp Italian herbs
    1 Tbsp fresh basil, if in season
    salt and freshly ground pepper to taste

Directions

Mix everything in a glass jar or salad dressing bottle.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user SUPERCRAFTY.