Christine's Creamed Peas and Potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 153.6
  • Total Fat: 0.5 g
  • Cholesterol: 1.2 mg
  • Sodium: 118.2 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 7.5 g

View full nutritional breakdown of Christine's Creamed Peas and Potatoes calories by ingredient
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Submitted by: BOOKWORMCB

Number of Servings: 4


    Peas, frozen, 2 cup (remove)
    Red Potato, 340 grams (remove)
    Milk, nonfat (skim milk), 1 cup (remove)
    Corn Starch, .125 cup (remove)


Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user BOOKWORMCB.

TAGS:  Side Items |

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