Leftover Chicken Pesto Salad with Peas

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 116.2
  • Total Fat: 5.8 g
  • Cholesterol: 27.4 mg
  • Sodium: 249.4 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.0 g

View full nutritional breakdown of Leftover Chicken Pesto Salad with Peas calories by ingredient
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Number of Servings: 5


    2 cups chicken
    1/4 cup spring onion
    1/2 cup frozen green peas
    1/2 cup black olives
    2 tbsp light mayo
    3 tbsp pesto


Serving Size: serves 4-6

Number of Servings: 5

Recipe submitted by SparkPeople user SUMSUM102.

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