Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 116.2
Total Fat 5.8 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.0 g
Cholesterol 27.4 mg
Sodium 249.4 mg
Potassium 136.9 mg
Total Carbohydrate 4.7 g
Dietary Fiber 1.2 g
Sugars 1.3 g
Protein 11.0 g
Vitamin A 7.7 %
Vitamin B-12 2.5 %
Vitamin B-6 12.4 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 4.3 %
Copper 3.1 %
Folate 2.7 %
Iron 5.0 %
Magnesium 4.0 %
Manganese 3.4 %
Niacin 23.7 %
Pantothenic Acid 3.6 %
Phosphorus 9.3 %
Riboflavin 3.1 %
Selenium 10.7 %
Thiamin 4.6 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover Chicken Pesto Salad with Peas

View the full Leftover Chicken Pesto Salad with Peas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover Chicken Pesto Salad with Peas

48 calories of Chicken Breast (cooked), no skin, roasted, (40 grams)

36 calories of Pesto Sauce, (0.03 cup)

14 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (0.40 serving)

11 calories of Peas, frozen, (0.10 cup)

8 calories of Black Olives, (10 grams)

3 calories of Onions, raw, (0.05 cup, chopped)


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