Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 169.3
  • Total Fat: 7.0 g
  • Cholesterol: 15.4 mg
  • Sodium: 42.8 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 24.9 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 2

Ingredients

    Tuna, canned in Oil, 1 can
    Kraft Fat Free mayonnaise, 2 tbsp
    Grey Poupon dijon mustard, 3 tsp
    Hot pepper sauce, 1 tsp
    Hard boiled egg, 1 each, chopped
    Heinz sweet relish, 2 tbsp
    Black pepper, to taste (optional)
    Townhouse crackers, 10 each

Tips

308.4 kcalories
14.5g fat
286.6mg cholesterol
688.7mg sodium
.6g dietary fiber
1.9g sugar


Directions

Hard boil 1 egg, then chop
Add all ingredients (black pepper, optional in a glass or stainless steel bowl. Mix well. Add egg. Serve with crackers.

Serving Size: 2 servings