Cucumber and Bell Pepper Salad with Apple Vingar

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 50.9
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.0 g

View full nutritional breakdown of Cucumber and Bell Pepper Salad with Apple Vingar calories by ingredient


Introduction

Cut up and Mix together. Cut up and Mix together.
Number of Servings: 10

Ingredients

    4 Large Cucumbers Peeled
    3 Green Bell Peppers
    3 Red Bell Peppers
    3 Yellow Bell Peppers
    1 Medium Sized Red Onion
    1/2 bottle of Apple Vingar
    5 tbsp of Olive Oil

Tips

Let stand over night in Refrigerator to soak up the vingar.


Directions

Cut up all ingredients and mix together

Serving Size: Makes about 10 Servings = 8 oz per serving = 50 cal

Number of Servings: 10

Recipe submitted by SparkPeople user HENRY0594.